Eating in Rome is a feast for the senses! The city boasts a vibrant culinary scene, bursting with flavors and traditions. Whether you’re a foodie or just looking for a satisfying bite, Rome has something for everyone.Suppli are Italian rice balls made with tomato sauce, a typical dish of Roman cuisine. They are usually stuffed with a piece of mozzarella cheese, then dipped in egg and breadcrumbs and fried. When fried, the mozzarella cheese melts inside, creating a delicious, gooey center.